Peanut Butter Bars - Low (Er) Carb |
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Prep Time: 5 Minutes Cook Time: 14 Minutes |
Ready In: 19 Minutes Servings: 4 |
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I have been making the standard 1 egg, 1 cup of sugar, 1 teaspoon of vanilla, 1 cup of peanut butter cookies for over 25 years. Once we decidided to cut back on sugar though I did not really like how crumbly the cookies were with splenda. So I decided to modify the recipe a bit and make them as bars instead. They are so good!! Ingredients:
1 cup smooth peanut butter (you could use crunchy too!) |
1 cup sugar |
1 1/4 cups sugar substitute |
2 eggs |
1 teaspoon vanilla |
Directions:
1. Preheat the oven to 350 degrees F.
2. Grease a 9 x 9 pan.
3. Combine all into a mixing bowl and stir well.
4. Press mixture into the 9 x 9 pan and bake for 14 minutes.
5. Let cool for 15 minutes and cut into 16 bars.
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