Peanut Butter and Jelly Snack Bars (Gluten Free) |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 12 |
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Gluten free snack bars that taste good are hard to find and expensive. Why not make your own? Sure to be a kid pleaser, these snack bars taste like peanut butter and jelly! Ingredients:
4 cups puffed corn cereal (gf, i suggest envirokidz organic peanut butter panda puffs cereal) |
1 cup chopped peanuts |
1 cup chocolate chips |
1 1/2 cups dried cranberries |
1 cup peanut butter |
3/4 cup corn syrup |
Directions:
1. Mix together the dry ingredients in a bowl.
2. In a small saucepan, heat the peanut butter and the corn syrup over medium low heat until smooth and hot.
3. Combine with dry ingredients and press into a greased 9X13 pan.
4. Chill in fridge for a half hour, then cut into bars.
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