Directions:
- In a heavy saucepan, over low heat, melt chips with butter.
- Stir in cocoa until smooth.
- Add condensed milk and vanilla.
- Cook and stir until thickened and well blended, about 4 minutes.
- Remove from heat. Chill until firm enough to handle.
- Shape into 1 inch balls.
- Roll in desired coating.
- Chill until firm.
- Store, covered in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 473.68 Kcal (1983 kJ) | ||
| Calories from fat | 288.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.08g | 49% | |
|---|---|---|---|
| Cholesterol | 63.01mg | 21% | |
| Sodium | 238.03mg | 10% | |
| Potassium | 316.59mg | 7% | |
| Total Carbs | 43.84g | 15% | |
| Sugars | 15.85g | 63% | |
| Dietary Fiber | 2.37g | 9% | |
| Protein | 5.99g | 12% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1mg | 5% | |
| Calcium | 78.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 501.69 Kcal (2100 kJ) | ||
| Calories from fat | 305.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.98g | 49% | |
|---|---|---|---|
| Cholesterol | 66.73mg | 21% | |
| Sodium | 252.11mg | 10% | |
| Potassium | 335.31mg | 7% | |
| Total Carbs | 46.44g | 15% | |
| Sugars | 16.78g | 63% | |
| Dietary Fiber | 2.51g | 9% | |
| Protein | 6.34g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1mg | 5% | |
| Calcium | 82.9mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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