Peachy Fruit Dip

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

A great dip for fruit, cookies, or pound cake.

Ingredients:

15 ounces canned sliced peaches, drained

1/2 cup marshmallow cream

3 ounces cream cheese, cubed

1/8 teaspoon ground nutmeg

Directions:

1. In a blender or food processor, combine ingredients
2. Cover and blend until smooth.
3. Serve with fruit.