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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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From the recipe stash. Only 3 ingredients. Ingredients:
1/2 cup peach preserves |
2 tablespoons cider vinegar |
1 tablespoon bottled steak sauce |
Directions:
1. Combine peach preserves, cider vinegar, and steak sauce in a small saucepan with a flame-proof handle. Heat on grill, stirring often, until sauce bubbles; push to the side of the grill and keep warm.
2. Brush on pork loin to coat evenly, for at least 30 minutes of cooking.
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