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Peach Sundae Crunch
 
recipe image
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Ready In: 20 Minutes
Servings: 4
This is a super easy dessert idea that is ready in no time flat!
Ingredients:
1/4 cup quick-cooking rolled oats
1/4 cup brown sugar
2 tablespoons melted butter or 2 tablespoons margarine
1/4 teaspoon cinnamon
1 (16 ounce) can peach slices, chilled
vanilla ice cream or frozen yogurt
Directions:
1. In a shallow baking pan, combine oats, brown sugar, butter and cinnamon; spread evenly in pan.
2. Bake at 350* for 10 minutes.
3. Remove from oven and stir to break into small pieces as mixture cools.
4. To serve, spoon peaches into dessert dishes; top with a scoop of ice cream.
5. Sprinkle with crumb mixture.
By RecipeOfHealth.com