Peach & Raspberry Ice Cream

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 8

Doubles nicely.

Ingredients:

3 medium peaches, pared,seeded and mashed (about 1 1/2 cups)

1 cup fresh raspberries or 1 cup thawed frozen red raspberries, pureed

2 cups coffee cream (not nondairy creamer) or 2 cups whipping cream

1 (14 ounce) can sweetened condensed milk

2 teaspoons vanilla extract

1 teaspoon almond extract

3 -5 drops red food coloring (optional)

3 -5 drops yellow food coloring (optional)

Directions:

1. In 1 1/2 quart or larger ice cream freezer container, combine all ingredients; mix well.
2. Freeze according to manufacturer's instructions.
3. Return leftovers to freezer.

By RecipeOfHealth.com