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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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This delightful dish is pan-fried chicken pieces in an Asian-inspired peach sauce. Using SMUCKER'S® Peach Preserves, makes this an easy weeknight dinner. Ingredients:
1 (4 pound) broiler chicken, cut into serving pieces |
salt and pepper |
1/4 cup crisco® butter shortening sticks or crisco® butter shortening |
3/4 cup smucker's® peach preserves |
1 medium onion, sliced |
1 medium green or red bell pepper, cut into strips |
1 tablespoon lemon juice |
1/2 teaspoon ground ginger |
1 teaspoon cornstarch |
2 tablespoons water |
hot cooked rice |
Directions:
1. Sprinkle chicken with salt and pepper.
2. Melt shortening in large skillet. Add chicken pieces and brown lightly on all sides.
3. Stir together SMUCKER'S® preserves, onion, lemon juice, ginger and bell pepper in medium bowl; stir until well combined. Pour over chicken, cover, and simmer 25 to 35 minutes or until chicken is thoroughly cooked. Remove chicken from pan, keep warm.
4. Blend cornstarch with water in a small bowl. Stir into sauce and cook until sauce is slightly thickened. Pour over chicken. Serve with rice.
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