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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Easy to make dessert with ice cream, peaches, and fresh raspberries. Ingredients:
1 (15 ounce) can sliced peaches, drained, reserving 2 tablespoons of the syrup |
1 teaspoon lemon juice |
1 pint raspberry ice cream or 1 pint raspberry sherbet |
1 cup fresh raspberry |
Directions:
1. Reserve 4 peach slices for garnish.
2. In a blender or food processor, purée remaining peaches along with the reserved peach syrup and lemon juice.
3. Spoon the purée into each of 4 dessert dishes.
4. Add scoops of ice cream or sherbet.
5. Garnish each dish with 1/4 cup of the raspberries and a peach slice.
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