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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 10 |
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This is just delicious either as a salad or dessert. It's another easy recipe that kids can cook with supervision. From the kitchen of Wanda Hicks Mathis, Cairo MO. Ingredients:
2 (3 ounce) packages peach jell-o |
1 (5 ounce) package vanilla pudding, not instant |
3 cups water |
2 cups miniature marshmallows |
3 1/2 cups sliced peaches, canned |
Directions:
1. Pour water on Jell-O and pudding.
2. Beat with whisk while cooking until mixture begins to boil. Turn off burner and add marshmallows. Stir until marshmallows have melted.
3. Stir in 1 large can sliced peaches including juice.
4. Refrigerate for several hours before serving.
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