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Peach Enchiladas
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
This quick and easy dessert recipe is a must-try during peach season. The citrus soda adds a bright flavor that is not to be missed, just ask our reviewers!
Ingredients:
2 (8-oz.) cans refrigerated crescent rolls
2 pounds fresh, firm, ripe peaches, peeled and quartered (4 large)
1 1/2 cups sugar
1 cup butter, melted
1 teaspoon ground cinnamon
1 (12-oz.) can citrus-flavored soft drink
Directions:
1. Preheat oven to 350°. Unroll crescent rolls; separate into triangles. Place 1 peach quarter on wide end of each triangle; roll up triangles around peaches, starting at wide end. Place, point sides down, in a lightly greased 13- x 9-inch pan.
2. Stir together sugar, butter, and cinnamon, and drizzle over rolls; pour soft drink over rolls.
3. Bake at 350° for 45 minutes or until golden brown and bubbly.
4. Note: For citrus-flavored soft drink, we tested with Mountain Dew.
By RecipeOfHealth.com