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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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A delicious quick fix for a nice dessert with canned peaches. Ingredients:
3tbs confectioners' sugar |
1ts |
1 refrigerated pie crust ,cut in quarters |
1 can peach halves |
Directions:
1. Toss confectioners' sugar with grated lemon peel.place 1 peach half in center if a piece of dough. Sprinkle with with sugar mixture. Brush edges of dough with water. Bring sides of dough over the peaches,pressing edges to seal.
2. Place on ugreased cookie sheet. Bake 20 mins or till golden brown. Cool 10 mins. Dust with confectioners sugar.
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