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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Smooth and creamy Ingredients:
1 1/2 ounces light rum |
2 ounces pineapple juice |
1/4 ripe peach |
1 ounce half-and-half |
1 ounce coconut cream |
1 cup ice, crushed |
1 peach, slice |
Directions:
1. Add rum, pineapple juice, peach, half-and-half, coconut cream, and ice to a blender.
2. Blend until mixture is smooth.
3. Pour drink into a chilled hurricane glass; garnish with peach slice.
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