Pcs Crispy Oatmeal Cookies |
|
 |
Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 48 |
|
These cookies were very popular in our family many years ago. It seems like just yesterday when the children were little and enjoying their cookies and milk after school. Enjoy! Ingredients:
1 cup shortening |
1 cup brown sugar |
1 cup sugar |
2 eggs |
1 teaspoon vanilla |
1-1/2 cups flour |
1 teaspoon baking soda |
1 teaspoon salt |
3 cups quick cooking oatmeal |
2-1/2 cups coconut |
Directions:
1. Cream the shortening, brown sugar, sugar, eggs, and vanilla together in a large mixing bowl.
2. Add the flour, soda, and salt.
3. Beat until well mixed.
4. Add the oatmeal and coconut and stir until evenly distributed.
5. Drop by rounded teaspoons on to an ungreased cookie sheet.
6. Place in an oven preheated to 350°F and bake for 10 minutes.
7. Remove from the oven and place on a cool rack.
8. Allow the cookies to cool completely before storing.
|
|