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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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I always try to come up with new ways to serve lunch to my kids. This recipe was a hit!—Sara Martin, Brookfield, Wisconsin Ingredients:
2 peanut butter and jelly sandwiches |
4 wooden skewers (5 to 6 inches) |
1 cup seedless red or green grapes |
1 small banana, sliced |
Directions:
1. Cut sandwiches into 1-in. squares. For each skewer, thread a grape, sandwich square and banana slice. Add another sandwich square and grape to each. Serve immediately. Yield: 4 skewers.
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