Paulettes Lemon Blackberry White Chocolate Loaf Recipe

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Paulettes Lemon Blackberry White Chocolate Loaf
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Ingredients:

Directions:

  1. Mix the cake mix, water, canola oil, egg substitute, zest of 1 lemon, together and mix until the batter is completely mixed but not overdone.
  2. Add 1 lemon’s worth of zest to the batter using a microplane, the 1/2 cup white chocolate chips and the blackberries adding last so you don’t break them up.
  3. Take a silicone loaf pan and pour batter into the pan. This will slightly bake over the top of the pan when done. I sprayed a little bit of olive oil spray on the rim of the baking pan but with silicone you don’t have to grease the pan itself. (How I love the stuff! It revolutionized the way I baked by using that one kind of pan!)
  4. Set silicone pan on a cookie sheet and place in the oven.
  5. Bake in a 350 degree oven until done about an hour. It depends on the temperature of your oven but I would check at about 40 minutes or so and then bake the rest of the time.
  6. When the finished loaf comes out of the oven sprinkle a few tablespoons of rainbow pearl sugar-Like Betty Crocker-or another very coarse kind of rainbow sugar like Wilton in craft supplies.
  7. Wait until the loaf cools to cut it and use a very sharp knife.
  8. NOTE: Whatever you have that is leftover (if you have a small family this freezes well wrapped up carefully. Slice the loaf and freeze in individual plastic zip bags.)
  9. I make some really pretty Lemon Cookies that “light up the room” when they’re on a plate! They’re coming soon!
  10. Happy Cooking everybody!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.57 Kcal (727 kJ)
Calories from fat 85.51 Kcal
% Daily Value*
Total Fat 9.5g 15%
Cholesterol 101.5mg 34%
Sodium 142.7mg 6%
Potassium 155.35mg 3%
Total Carbs 5.34g 2%
Sugars 4.62g 18%
Dietary Fiber 0.72g 3%
Protein 10.08g 20%
Vitamin C 3.2mg 5%
Iron 0.7mg 4%
Calcium 65mg 6%
Amount Per 100 g
Calories 186.71 Kcal (782 kJ)
Calories from fat 91.98 Kcal
% Daily Value*
Total Fat 10.22g 15%
Cholesterol 109.18mg 34%
Sodium 153.5mg 6%
Potassium 167.11mg 3%
Total Carbs 5.75g 2%
Sugars 4.97g 18%
Dietary Fiber 0.77g 3%
Protein 10.84g 20%
Vitamin C 3.4mg 5%
Iron 0.7mg 4%
Calcium 69.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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