Patrick Henry Pigs in a Blanket |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
2 (8 oz.) cans refrigerated crescent roll dough |
1 (14 oz.) package cocktail franks, rinsed and drained |
mustard, optional |
Directions:
1. Preheat oven to 375°F. Divide dough into 8 triangles. Cut each triangle into thirds. Place 1 cocktail frank on narrow end of triangle; roll up. Arrange on ungreased baking sheets, pastry-point side down. Repeat with remaining dough and franks.
2. Bake franks until golden brown, 12 to 15 minutes. Serve with mustard, if desired.
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