Directions:
- Bring a large saucepan of water to the boil for the pasta. Peel and coarsely chop the onion and peel and crush the garlic. Fry them in the oil over a moderate heat for about 4 minutes, until the onion is soft, stirring occasionally.
- Coarsely chop the sausages, or remove their skins and break them up with a fork. Add the sausages to the pan and stir over a high heat for 7 minutes, or until browned.
- Add the brandy, wine, or stock, and the tomatoes, and season to taste. Bring to a boil, reduce the heat and simmer for 10 minutes, stirring occasionally.
- When the water comes to a boil, add the pasta and some salt and cook for 6-7 minutes then add peas, bring back to a boil and cook for 4-5 minutes, or until the pasta is al dente.
- Meanwhile, trim, rinse, and snip or chop the chives.
- Drain the pasta and peas and toss them in the tomato sauce. Taste and adjust the seasoning, garnish with the chives, and serve with grated parmesan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 585.86 Kcal (2453 kJ) | ||
| Calories from fat | 389.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.3g | 67% | |
|---|---|---|---|
| Cholesterol | 86.5mg | 29% | |
| Sodium | 884.73mg | 37% | |
| Potassium | 412.84mg | 9% | |
| Total Carbs | 20.89g | 7% | |
| Sugars | 5.58g | 22% | |
| Dietary Fiber | 6.94g | 28% | |
| Protein | 22.91g | 46% | |
| Vitamin C | 11.8mg | 20% | |
| Iron | 1.9mg | 10% | |
| Calcium | 36.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 187.6 Kcal (785 kJ) | ||
| Calories from fat | 124.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.87g | 67% | |
|---|---|---|---|
| Cholesterol | 27.7mg | 29% | |
| Sodium | 283.31mg | 37% | |
| Potassium | 132.2mg | 9% | |
| Total Carbs | 6.69g | 7% | |
| Sugars | 1.79g | 22% | |
| Dietary Fiber | 2.22g | 28% | |
| Protein | 7.34g | 46% | |
| Vitamin C | 3.8mg | 20% | |
| Iron | 0.6mg | 10% | |
| Calcium | 11.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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