Pasta Salad

Prep Time: 40 Minutes

Cook Time: 10 Minutes

Ready In: 50 Minutes

Servings: 10

A colorful pasta salad full of flavor. Always a favorite at gatherings!!!!

Ingredients:

1 1/2 lbs penne pasta

2 bottles kraft house italian salad dressing (it must be this exact type or it won't taste the same!)

1 cup chopped green pepper

1/2 cup chopped white onion

1 cup diced roma tomato

1 1/2 cups chopped cucumbers

3/4 cup sliced black olives

2 tablespoons chopped black olives

1 (6 ounce) container of shredded parmesan cheese (not grated)

1/2-3/4 cup of grated parmesan cheese

salt

pepper

garlic powder

Directions:

1. Boil pasta, drain well.
2. Chop all vegetables and place in large bowl.
3. Mix pasta in with vegetables.
4. Add both cheeses, mix well.
5. Add salad dressing- usually requires 1 bottle.
6. Refrigerate for 2 hours prior to serving.
7. Add fresh salad dressing with each serving.
8. Enjoy!

By RecipeOfHealth.com