Pasta Florentine Salad Recipe

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Pasta Florentine Salad
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Ingredients:

Directions:

  1. Combine dressing ingredients in a small bowl and stir to mix.
  2. Toss together with pasta, chicken and spinach.
  3. Allow to rest for at least two hours before service.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1214.75 Kcal (5086 kJ)
Calories from fat 680.48 Kcal
% Daily Value*
Total Fat 75.61g 116%
Cholesterol 305.59mg 102%
Sodium 972.34mg 41%
Potassium 95.52mg 2%
Total Carbs 30.24g 10%
Sugars 0.75g 3%
Dietary Fiber 0.21g 1%
Protein 113.2g 226%
Vitamin C 18mg 30%
Iron 9.1mg 50%
Calcium 170.5mg 17%
Amount Per 100 g
Calories 467.25 Kcal (1956 kJ)
Calories from fat 261.74 Kcal
% Daily Value*
Total Fat 29.08g 116%
Cholesterol 117.54mg 102%
Sodium 374mg 41%
Potassium 36.74mg 2%
Total Carbs 11.63g 10%
Sugars 0.29g 3%
Dietary Fiber 0.08g 1%
Protein 43.54g 226%
Vitamin C 6.9mg 30%
Iron 3.5mg 50%
Calcium 65.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.6
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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