Pasta and Black Walnut Fruit Salad |
|
 |
Prep Time: 30 Minutes Cook Time: 10 Minutes |
Ready In: 40 Minutes Servings: 12 |
|
1st Place winner OZARK EMPIRE FAIR Black Walnut Cooking Contest Ingredients:
8 ounces medium pasta shells |
1 cup nonfat plain yogurt |
1 tablespoon honey |
1/4 cup frozen orange juice concentrate, thawed |
1 (11 ounce) can mandarin oranges, drained |
1 cup red seedless grapes, cut into halves |
1 cup green seedless grape, cut into halves |
1 apple, cored and chopped |
1/2 cup celery, sliced |
1/2-3/4 cup black walnut |
Directions:
1. Prepare pasta according to package directions; drain and cool. In a small bowl, blend yogurt, honey and orange juice concentrate. In a large bowl, combine pasta, and remaining ingredients, except mandarin oranges. Add yogurt mixture; toss to coat. Add mandarin oranges and gently toss again. Cover and chill thoroughly.
|
|