Directions:
- 1. Mix all ingredients thoroughly together in mixing bowl. Cover and let stand in refrigerator 2 hours before serving.
- 2. Serve with Cocktail Rye slices or sturdy crackers of choice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 240.28 Kcal (1006 kJ) | ||
| Calories from fat | 218.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.31g | 37% | |
|---|---|---|---|
| Cholesterol | 34.19mg | 11% | |
| Sodium | 240.14mg | 10% | |
| Potassium | 80.01mg | 2% | |
| Total Carbs | 3.78g | 1% | |
| Sugars | 1.81g | 7% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 2.02g | 4% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 31.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 353.06 Kcal (1478 kJ) | ||
| Calories from fat | 321.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.72g | 37% | |
|---|---|---|---|
| Cholesterol | 50.24mg | 11% | |
| Sodium | 352.87mg | 10% | |
| Potassium | 117.57mg | 2% | |
| Total Carbs | 5.56g | 1% | |
| Sugars | 2.66g | 7% | |
| Dietary Fiber | 0.74g | 2% | |
| Protein | 2.98g | 4% | |
| Vitamin C | 3.6mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 46.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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