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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Found this recipe on a Liptons Box (slightly altered). I make it frequently for parties and always get asked for the recipe. It's perfect matched up with some pumpernickel, rye bread, or pita chips. Ingredients:
1 (1 ounce) envelope lipton recipe secrets vegetable soup mix |
1 (8 ounce) container sour cream |
3/4 cup mayonnaise |
1 (10 ounce) package frozen chopped spinach, cooked, cooled, squeezed dry (make sure excess water is squeezed out) |
1 (8 ounce) can water chestnuts, drained and chopped (optional) |
salt and pepper |
Directions:
1. Combine all ingredients in medium bowl; chill 2 hours.
2. Serve with your favorite dippers.
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