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Parsnips in Orange Sauce
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 6
Doing a cookbook purge - I found this one, haven't tried it yet, but it looks like it has great potential. From Pressure Cooking for Pleasure Cooking
Ingredients:
2 lbs parsnips, peeled and cut lengthwise
1/2 cup orange juice
2 tablespoons sugar
1/2 teaspoon salt
4 orange slices
Directions:
1. Place parsnips in pressure cooker. Combine orange juice, sugar and salt; pour over parsnips. Add orange slicese. Close cover securely. Place pressure regulator in vent pipe. Cook 5 minuts. Cool pressure cooker at once.
By RecipeOfHealth.com