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Parsnip Slaw with Grapes
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 6
Crunchy parsnips complement juicy grapes. Serve with a pork or ham sandwich.
Ingredients:
3 1/2 cups shredded peeled parsnip
1 cup seedless red grapes, halved
1/4 cup light mayonnaise
1/4 cup plain fat-free yogurt
2 tablespoons chopped fresh flat-leaf parsley
2 tablespoons fresh lemon juice
2 teaspoons sugar
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
Directions:
1. Combine all ingredients, tossing well.
By RecipeOfHealth.com