Parmesan Walnut Honey Crisps |
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Prep Time: 10 Minutes Cook Time: 6 Minutes |
Ready In: 16 Minutes Servings: 6 |
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This is a very easy great appy, Great with a glass of good red wine. Ingredients:
4 ounces parmigiano-reggiano cheese |
1/2 cup walnuts, finely chopped |
1/4 cup honey |
Directions:
1. Preheat the oven to 300 degrees.
2. Grate cheese on the small hole side of a 4-sided box grater into a small bowl.
3. Mix walnuts and cheese together
4. Spread in a thin layer on a nonstick silicone pad or greased parchment paper-lined cookie sheet.
5. Bake on the middle rack of the oven for 5 to 6 minutes or until golden.
6. Take out and drizzle small amount of honey over entire sheet.
7. Cool and cut or break into pieces.
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