Parmesan Roasted Asparagus |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Need a fast but upscale side? Just a few ingredients give fresh asparagus wonderful flavor. âMarilyn Brown, Pooler, Georgia Ingredients:
1 pound fresh asparagus, trimmed |
3 tablespoons olive oil |
1/3 cup shredded parmesan cheese |
1 teaspoon lemon-pepper seasoning |
1/4 teaspoon salt |
Directions:
1. Place asparagus in an ungreased 15-in. x 10-in. x 1-in. baking pan. Drizzle with oil; toss to coat. Sprinkle with cheese, lemon-pepper and salt.
2. Bake at 400° for 20-25 minutes or until tender, stirring occasionally. Yield: 4 servings.
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