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Prep Time: 2 Minutes Cook Time: 15 Minutes |
Ready In: 17 Minutes Servings: 6 |
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Ingredients:
2 lbs firm fish fillets |
2 -3 tablespoons lemon juice |
3 tablespoons mayonnaise |
1/2 cup parmesan cheese |
3 tablespoons chopped green onions |
salt, pepper to taste |
1 dash tabasco sauce |
Directions:
1. Place fish filets in shallow baking dish.
2. Sprinkle with lemon juice.
3. Place fish under broiler for 5-7 minutes.
4. While fish is broiling, mix together mayonnaise, cheese, onion, salt,pepper and tabasco; Take fish out of oven.
5. Spread mixture over fish and return to broiler for 2-3 minutes.
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