Parmesan Chicken Wings Recipe

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Parmesan Chicken Wings
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Ingredients:

Directions:

  1. Cut chicken wings into three sections; discard wing tips. In a small bowl, combine cracker crumbs, Parmesan cheese, basil and garlic salt. Dip wings in butter, then roll in crumb mixture. Place in a single layer on greased baking sheets. Bake at 375° for 35-40 minutes or until golden brown and juices run clear. Yield: 8-10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.19 Kcal (2362 kJ)
Calories from fat 331.35 Kcal
% Daily Value*
Total Fat 36.82g 57%
Cholesterol 240.22mg 80%
Sodium 1422.32mg 59%
Potassium 408.4mg 9%
Total Carbs 17.55g 6%
Sugars 3.54g 14%
Dietary Fiber 2.64g 11%
Protein 41.16g 82%
Vitamin A 0.1mg 2%
Iron 4.3mg 24%
Calcium 193.5mg 19%
Amount Per 100 g
Calories 267.14 Kcal (1118 kJ)
Calories from fat 156.89 Kcal
% Daily Value*
Total Fat 17.43g 57%
Cholesterol 113.74mg 80%
Sodium 673.45mg 59%
Potassium 193.37mg 9%
Total Carbs 8.31g 6%
Sugars 1.67g 14%
Dietary Fiber 1.25g 11%
Protein 19.49g 82%
Iron 2mg 24%
Calcium 91.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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