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Parmesan Artichoke Dip
 
recipe image
Prep Time: 0 Minutes
Cook Time: 20 Minutes
Ready In: 20 Minutes
Servings: 6
Absolutely FAB parmesan artichoke dip-nothing better! My friends and family beg me to make this at our soirees! You will amaze and delight your friends and family with this
Ingredients:
1 cup real mayo-not miracle whip
1 cup grated parmesan cheese
1/2 cup finely chopped onions
1 - 14 oz can artichoke hearts, drained & diced
1/2 tsp garlic powder
crackers and/or bread rounds
Directions:
1. Preheat Oven to 350
2. Combine all ingredients (not the cr4ackers or bread rounds :)
3. Spoon into 1 qt casserole dish
4. Bake until bubbly, about 20 minutes. Should have some golden brown color on top when done!
5. Enjoy your DIVA-licious dip and please let me know how you LOVE it!!
By RecipeOfHealth.com