Paper Bag Triple Berry Pie

Prep Time: 0 Minutes

Cook Time: 90 Minutes

Ready In: 90 Minutes

Servings: 8

I dont know why this works so well but this old recipe of my grandmothers is terrific

Ingredients:

1 large paper grocery bag

crust

1 1/2 cups flour

1 1/2 tsp sugar

1 tsp salt

1/2 cup oil(canola is what i used)

2 tbs cold milk

filling

4 cups berries(i have used 2 blackberries, and 1 cup rasberries, 1 cup blueberries,) i did toss in extra blueberries (little over 1/4 cup and it was great)

1/4 cup flour

1/8 tsp salt

1 1/4 cups sugar( i experimented with lt brown granulated sugar and it was tasty)

topping

1/2 cup flour

1/2 cup sugar

1/2 cup butter or alternative softened

Directions:

1. Mix crust ingredients and press into 9 inch pie plate( I used 8 inch deep dish when I threw in the extra berries)
2. In a Ziploc pour filling ingredients
3. Shale well and dump it into the crust(Worded my my Granny)
4. Put softened butter in bowl cut or mix in flour and sugar
5. Spoon or sprinkle on top
6. place pie in grocery bag and fold open end to close bag
7. Bake at 350 for 90 minutes
8. DONT PEEK
9. Take out and cool(cool in bag)

By RecipeOfHealth.com