Pandan Coconut Muffins Recipe

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Pandan Coconut Muffins
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Ingredients:

  • 1/2 cup caster sugar
  • 2 eggs
  • 3/4 cup water
  • 100 ml oil (1/3-1/2cup)
  • 1/2 tsp pandan extract (see note)

Directions:

  1. Preheat oven to 375°F Line 8 muffin cups with paper cups.
  2. Sift self-raising flour, salt and sugar(i use same amount granulated sugar) into a mixing bowl.
  3. Dissolve coconut milk powder with water, add corn oil, egg and pandan paste. Beat lightly to combine.
  4. Pour mixture in one go into the flour mixture. With a spatula quickly and lightly mix together, do not over-mix, batter should still be lumpy.
  5. Spoon evenly into the prepared muffin cups. It should fill nearly to the top of each cup, as I like my muffins overflowing when baked.
  6. Bake for 20-22 minutes.
  7. 2 c SELF RISING FLOUR: 2c all purpose flour,1 T baking powder, 1/2 t salt.
  8. NOTE: If you don't have pandan paste,make it yourself by using either a blender to blend the leaves up, or use a pestle and mortar to pound the leaves (may need 6-10 leaves depending on the fragrance you want), you may need to add about 1 to 2 tablespoon of the water in the recipe to help in the blending or pounding. Then put the blended leaves with all its juices into a piece of muslin cloth and squeeze as much juice out as you can. Using this method you then add enough water to the juice to make up the amount of water needed in the recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.18 Kcal (1345 kJ)
Calories from fat 148.12 Kcal
% Daily Value*
Total Fat 16.46g 25%
Cholesterol 40.92mg 14%
Sodium 391.13mg 16%
Potassium 93.38mg 2%
Total Carbs 38.92g 13%
Sugars 15.24g 61%
Dietary Fiber 1.24g 5%
Protein 4.86g 10%
Vitamin C 0.5mg 1%
Iron 2.1mg 12%
Calcium 116.4mg 12%
Amount Per 100 g
Calories 303.86 Kcal (1272 kJ)
Calories from fat 140.13 Kcal
% Daily Value*
Total Fat 15.57g 25%
Cholesterol 38.71mg 14%
Sodium 370.03mg 16%
Potassium 88.34mg 2%
Total Carbs 36.82g 13%
Sugars 14.42g 61%
Dietary Fiber 1.17g 5%
Protein 4.59g 10%
Vitamin C 0.4mg 1%
Iron 2mg 12%
Calcium 110.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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