 |
Prep Time: 40 Minutes Cook Time: 0 Minutes |
Ready In: 40 Minutes Servings: 12 |
|
This is one of my families favorite desserts. This recipe seems to have a lot of different names, and they are all delicious. Ingredients:
1 1/2 cups flour |
3/4 cup margarine, softened |
1/2 cup chopped nuts, i use walnuts |
1 (8 ounce) package cream cheese |
1 cup powdered sugar |
4 ounces cool whip |
3 (4 ounce) packages instant chocolate pudding mix |
4 1/2 cups milk |
8 ounces cool whip |
Directions:
1. Cream flour, margarine, and nuts. Press into 9 x 13 pan.
2. Cook for 10 minutes 350°F Let cool.
3. Beat cream cheese, powdered sugar, cool whip until smooth.
4. Spread cream cheese mixture on crust.
5. Mix together pudding mix and milk.
6. Pour onto cream cheese mixture.
7. Once pudding is set up, spread cool whip on evenly.
8. Refrigerate until serving.
|
|