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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Great paleo recipe for crepes or tortillas. Season with herbs of your liking. Ingredients:
1/2 cup almond flour |
5 eggs |
2 teaspoons honey |
1 pinch salt |
2 teaspoons butter, or as needed |
Directions:
1. Mix almond flour, eggs, honey, and salt together in a bowl; form mixture into 6 balls. Press each ball into a tortilla shape.
2. Heat butter in a skillet over medium heat; cook each tortilla in the hot skillet until lightly browned, 1 to 2 minutes per side.
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