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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Friend Padd gave me this yummy recipe. NOTE DOUBLE this recipe or you'll be sorry you didn't! Ingredients:
1 cup vanilla wafer crumbs |
1 cup confectioners' sugar |
2 tablespoons cocoa |
1 1/2 tablespoons light corn syrup |
1/4 cup yukon jack or 1/4 cup bourbon |
confectioners' sugar (extra) |
Directions:
1. Combine all the dry ingredients and then add the corn syrup and Yukon Jack. Form 1 tablespoon of the dough into a ball. Roll balls in extra powdered sugar.
2. Store in fridge.
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