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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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another good buffet dish for parties, but you need to a t least double the recipe, as these just fly off the table! Ingredients:
puff pastry |
8 oz ham |
4 oz bacon/chicken |
2 oz mushrooms |
1 oz white bread |
2 sprigs parsley |
1 small sliced onion |
11/2 oz margarine |
1 tbsp ketchup |
seasoning |
oil for frying |
Directions:
1. Finely mince the ham and the bacon/chicken, bread, parsley, mushrooms and onion.
2. Stir fry for 5 minutes in the butter and add ketchup and season. You can make this spicy or not depending on your guests.
3. Cut pastry to a 12 square and cut this into 16 squares.
4. Put a dessertspoon of the filling into centre of 8 squares.
5. Use remaining 8 squares to cover and seal edges.
6. Fry in hot oil until golden. Serve immediately.
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