Pacific Blue Sangria Recipe

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Pacific Blue Sangria
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Ingredients:

Directions:

  1. Combine all the ingredients except the 7-Up in a large ceramic or glass container and stir well.
  2. Cover and refrigerate for at least 4 hours.
  3. Serve over ice and top with 7-Up.
  4. Garnish with an orange wheel or pineapple wedge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.96 Kcal (423 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.44mg 0%
Potassium 117.86mg 3%
Total Carbs 15.09g 5%
Sugars 11.54g 46%
Dietary Fiber 1.01g 4%
Protein 0.63g 1%
Vitamin C 29mg 48%
Calcium 20.2mg 2%
Amount Per 100 g
Calories 88.06 Kcal (369 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.38mg 0%
Potassium 102.79mg 3%
Total Carbs 13.16g 5%
Sugars 10.07g 46%
Dietary Fiber 0.88g 4%
Protein 0.55g 1%
Vitamin C 25.3mg 48%
Calcium 17.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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