Oyster and Onion Dip

Prep Time: 10 Minutes

Cook Time: 2 Minutes

Ready In: 12 Minutes

Servings: 4

You'll never find this stuff on a supermarket shelf!

Ingredients:

1 (2 ounce) can smoked oysters

1 small onion

1 cup plain low-fat yogurt

1 tablespoon worcestershire sauce

1 1/2 teaspoons garlic powder

2 teaspoons dry onion soup mix

Directions:

1. Mince oysters.
2. Chop onion fine.
3. Combine all ingredients and mix thoroughly by hand or in blender.
4. Refrigerate well before serving.