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Oven Roasted Corn on the Cob (Tyler Florence)
 
recipe image
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Ready In: 35 Minutes
Servings: 4
Ingredients:
4 ears fresh corn
Directions:
1. Preheat oven to 350 degrees F. Place corn husks directly on the oven rack and roast for 30 minutes or until corn is soft. Peel down the husks and use as a handle when eating.
By RecipeOfHealth.com