Oven-roasred Chicken Wings |
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Prep Time: 0 Minutes Cook Time: 50 Minutes |
Ready In: 50 Minutes Servings: 8 |
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Easy and yummy oven roasted chicken wings. Serve with blue cheese or ranch dressing or even bbq sauce for dipping. Ingredients:
4 lbs chicken wings,cut in half at joint(tips discarded) |
1/4 c fresh lemon juice(2 lemons |
1 tb. ground pepper |
1 tb garlic powder |
1 tb onion powder |
2 tsp coarse salt |
2 tsp dried thyme |
1/2 tsp cayenne pepper |
1/4 c unsalted butter,melted |
blue cheese or ranch dressing or bbq sauce for dipping |
Directions:
1. Preheat oven to 500'. Line a large rimmed baking sheet with foil.
2. In a large bowl,toss chicken wings with lemon juice. Add pepper,garlic and onion powders and salt. Add thyme,crushing it between your fingers as you go. Add cayenne and melted butter. Stir mixture thoroughly then arrange wings in one layer on baking sheet.
3. Cook 20 mins,then rotate sheet and flip wings. Cook till wings are browned and cooked through,10 mins. Serve with desired dipping sauce.
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