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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 2 |
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This is just a great potato side dish. Ingredients:
2 medium potatoes, peeled and thinly sliced |
3 tablespoons butter or 3 tablespoons margarine, melted |
1 tablespoon finely chopped onion |
1/8 teaspoon pepper |
salt, to taste |
Directions:
1. Arrange potatoes in an ungreased 1 1/2-quart baking dish.
2. Combine butter, onion, pepper, and salt.
3. Pour over potatoes.
4. Bake uncovered at 425°F for 1 hour or until potatoes are tender.
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