Oven Baked Garlic-Cajun Tiger Shrimp |
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Prep Time: 60 Minutes Cook Time: 15 Minutes |
Ready In: 75 Minutes Servings: 6 |
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Plan ahead the shrimp needs to marinade for about 1 hour. I have also made this same recipe using jumbo shrimp grilled on skewers, this is an amazing recipe for shrimp! To save time peel the shrimp a day ahead. Ingredients:
3 lbs medium tiger shrimp, peeled and deveined |
1/4 cup melted butter |
2 tablespoons worcestershire sauce |
2 tablespoons fresh lemon juice |
2 teaspoons old bay seasoning |
2 teaspoons black pepper |
2 tablespoons minced fresh garlic (or to taste) |
2 -3 teaspoons cajun seasoning |
2 teaspoons hot sauce |
Directions:
1. Combine the uncooked shrimp with all remaining ingredients.
2. Place in a buttered shallow baking dish; toss to coat.
3. Chill for 1 hour.
4. Bake at 350 degrees for about 15 minutes, stirring occasionally or until the shrimp are pink and completely cooked.
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