Oven-Baked Chicken Parmesan |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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From Ragu Spaghetti Sauce - Rachel's card recipe in black binder. Ingredients:
4 boneless chicken breast halves (about 1 1/4 pounds) |
1 egg, slightly beaten |
3/4 cup bread crumbs |
26 ounce spaghetti sauce |
1 cup shredded mozzarella cheese (about 4 ounces) |
Directions:
1. Preheat oven to 400 degrees F. Dip chicken in egg, them in bread crumbs, coating well.
2. In 9x13-inch glass baking dish, arrange chicken. Bake uncovered 20 minutes.
3. Pour spaghetti sauce over chicken, then top with cheese. Bake an additional 10 minutes or until chicken is no longer pink. Serve, if desired, with hot cooked pasta.
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