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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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It only takes 5 ingredients to make this juicy tender oven-baked beef brisket. Ingredients:
1 cup chili sauce |
2 cups ketchup |
1 1/4 cups cola soft drink |
1 (1.4-ounce) package french onion soup recipe mix |
1 (3- to 4-pound) beef brisket, trimmed |
Directions:
1. Stir together first 4 ingredients in a small bowl.
2. Place brisket, fat side up, in an aluminum foil-lined 13- x 9-inch baking dish. Pour chili sauce mixture over brisket. Cover with foil, and seal.
3. Bake at 350° for 3 hours. Remove from oven; let stand 20 minutes. Slice meat, and pour sauce over slices.
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