Outback's Roasted Garlic Herb Aioli |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is served with the Roasted Filet Focaccia Sandwich. One of our favorite sandwiches. Ingredients:
1 cup mayonnaise |
3 tablespoons roasted garlic |
black pepper, to taste |
kosher salt, to taste |
2 teaspoons thyme (fresh chopped) |
2 teaspoons rosemary (fresh chopped) |
Directions:
1. Place all ingredients into a mixing bowl. Whisk to combine.
2. Place in a small container.
3. Refrigerate aioli for a few hours before use to allow flavors to combine.
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