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Prep Time: 1 Minutes Cook Time: 60 Minutes |
Ready In: 61 Minutes Servings: 6 |
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I can't remember where I found this..but it is simply wonderful. Tastes almost as good as the original! Ingredients:
1 cup sun-dried tomato |
1 onion |
1 (16 ounce) jar alfredo sauce, i use the classico sun dried tomato |
2 cups chicken breasts, chopped |
2 cups shredded ham |
1 (16 ounce) box penne pasta, cooked |
1 (16 ounce) bag italian cheese blend |
1/2 teaspoon oregano |
1/2 teaspoon thyme |
1 -2 head garlic, chopped fine |
Directions:
1. Mix all ingredients together in a lightly greased 13 x 9 inch baking dish.
2. Bake at 375F 1/2 hour or until golden.
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