Print Recipe
Our Christmas Punch
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 4
This is the traditional punch I make every year. This punch can easliy be topped up with more juice or pop. We usually just top it up with the pop.
Ingredients:
1 (341 ml) can frozen orange juice, thawed
1 (341 ml) can frozen pink lemonade concentrate, thawed
1 (341 ml) can frozen lemonade, thawed
2 liters sparkling cranberry juice
2 liters 7-up soda
ice
Directions:
1. Place the ice in a large punch bowl.
2. Add the juices and mix well.
3. Add the 7-Up and Cranberry juices slowly to keep the fizz. Merry Christmas!
By RecipeOfHealth.com