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Oreo Espresso Shake
 
recipe image
Prep Time: 2 Minutes
Cook Time: 0 Minutes
Ready In: 2 Minutes
Servings: 3
This makes about 3 cups, of the most delicious shake! You can use frozen vanilla yogurt in place of vanilla ice cream. I used General Foods International Coffee, Italian Cappuccino flavor for this, any instant espresso powder will do, you might even try using instant coffee granules!
Ingredients:
10 oreo cookies (broken into pieces)
3/4 cup milk
2 cups vanilla ice cream
1 tablespoon instant espresso powder
2 tablespoons chocolate syrup
sugar (optional)
whipped cream or cool whip frozen whipped topping, thawed
crushed cookie (to garnish)
Directions:
1. Place the milk, ice cream, espresso powder, chocolate syrup and broken Oreo cookie pieces in a blender; cover and blend until smooth.
2. Divide the mixture between 2 large glasses (or 3 smaller glasses).
3. Top with whipped cream, then sprinkle crushed oreo cookies on top.
By RecipeOfHealth.com