Oreo Crunch Candies Recipe

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Oreo Crunch Candies
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Ingredients:

  • 1 (18 oz) package oreo cookies
  • 1 (20 oz) package white almond bark

Directions:

  1. Place cookies in a plastic bag and crush with a rolling pin until fine.
  2. Mix cookies and cream cheese together with a blender or stand mixer.
  3. Take a mini icecream scooper and seperate into balls, rolling with palms if necissary to make round.
  4. Melt almond bark according to directions, and set out waxed paper on counter.
  5. Dip each oreo ball into melted bark and place on waxed paper. Wait until cool to eat. You may double dip in the almond bark if you prefer a thicker coat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 983.65 Kcal (4118 kJ)
Calories from fat 555.38 Kcal
% Daily Value*
Total Fat 61.71g 95%
Cholesterol 204.12mg 68%
Sodium 902.66mg 38%
Potassium 156.49mg 3%
Total Carbs 93.37g 31%
Sugars 54.43g 218%
Dietary Fiber 1.89g 8%
Protein 14.84g 30%
Iron 4.3mg 24%
Calcium 148.9mg 15%
Amount Per 100 g
Calories 693.93 Kcal (2905 kJ)
Calories from fat 391.8 Kcal
% Daily Value*
Total Fat 43.53g 95%
Cholesterol 144mg 68%
Sodium 636.8mg 38%
Potassium 110.4mg 3%
Total Carbs 65.87g 31%
Sugars 38.4g 218%
Dietary Fiber 1.33g 8%
Protein 10.47g 30%
Iron 3mg 24%
Calcium 105.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.4
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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