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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 1 |
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The aroma while baking these is so amazing! Both the kids and adults will enjoy these. I generally glaze them two ways, but prefer the Marmalade glaze best! Ingredients:
ingredients |
1 & 1/3 cups all-purpose flour |
1/4 cup granulated sugar |
1 tsp shredded orange peel |
1/2 tsp baking powder |
1/4 tsp baking soda |
1/8 tsp salt |
1 tsp vanilla |
1 egg |
1/2 - 8-oz carton orange-flavored yogurt |
1/4 cup canola oil |
1/2 cup orange marmalade |
1 tsp water |
Directions:
1. Preparation:
2. Preheat oven to 400 degree F.
3. Line eighteen 1-3/4-inch muffin cups with paper bake cups. Set aside.
4. In a large mixing bowl, stir together flour, granulated sugar, orange peel, baking powder, baking soda, and salt. Make a well in the center of flour mixture; set aside.
5. In a medium mixing bowl, slightly beat egg, stir in yogurt, oil, and vanilla, then add this mixture to the flour mixture. Stir just until moistened (batter should be kinda lumpy). Spoon batter into the muffin cups to about three-quarters full.
6. Bake in the preheated oven about 10 minutes or until tops of muffins are golden.
7. Remove them from muffin cups and cool about 5 minutes on a wire rack, then carefully peel off the paper muffin forms and glaze.
8. Glaze: Mix marmalade with water and microwave on high for 1 minute.
9. Note: Can also make a glaze from:
10. 1/2 tsp vanilla
11. 1/4 cup sifted powdered sugar
12. 1 tsp orange juice
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